2cups of beef strips
1 tablespoon of flour
2 tablespoons of sweet chili sauce
2 tablespoons of thick soy sauce
½ tbs of tomato paste
⅓ cup of water
Fresh coriander finely chopped
1 tbs of finely chopped garlic
Half green pepper
Half red pepper
In a bowl, whisk together the sweet chili sauce, mustard seeds, garlic, soy sauce, tomato paste, and water.
Add the beef strips to a bowl with flour and toss to coat
Heat your pan over medium-high heat and add the beef strips, salt, and diced onions and fry till lightly golden, giving it a light toss.
Add the mixture of sauce ingredients to the pan and heat on medium-high till the sauce starts to thicken and add your veggies and sprinkle a finely chopped coriander.
Lower heat once sauce thickens.